Cheeseburger 'n Fries Casserole

Yield: 6-8 servings.

2 pounds lean ground beef
1 can (10-3/4 ounces) condensed golden mushroom soup, undiluted
1 can (10-3/4 ounces) condensed cheddar cheese soup, undiluted
1 package (20 ounces) frozen crinkle-cut French fries

  1. In a skillet, brown the beef; drain. Stir in soups. Pour into a greased 13-in. x 9-in. x 2-in. baking dish. A
  2. rrange French fries on top. Bake, uncovered, at 350F for 50-55 minutes or until the fries are golden brown.

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