Easy Baked Pork Chops
4-6 good sized pork chops, trimmed
1 can golden mushroom soup
1/2 can (use the soup can) of apple juice
1 T. onion flakes
1 tsp. thyme
1 T. soy sauce
Dash garlic powder
- Place pork chops in deep baking dish. Mix soup, cider or apple juice, onion flakes, thyme, soy sauce and garlic powder. Pour over, covering the chops.
- Bake at 325 degrees for approximately 1 1/2 hours or until chops are no longer pink.
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